£100 Saturday's Catch Gift Voucher

15-30 People
5.00 hours
£ 89.99

SPECIAL AUTUMN / WINTER DEAL £89.99

Guest feedback:

"I really learned alot. Many different types of fish and shellfish prepared"
May 2019

"By the end I went away much more confident to cook and prepare fish"
May 2019


Join us for a Saturday morning (8.30am - 1.30pm) packed with practical tips and hints. You learn how to prepare a couple of species of fish to take away to cook at home and then see a number of different fish and shellfish prepared and cooked in several ways - all this you will taste with a glass of Loire Valley wines at the end of the morning.

This is one of our most popular courses. It is a busy morning with a combination of hands on practical fishmongering and knife skills and innovative cooking in a demonstration setting.


What our customers say about this course:

'Great value for money, learnt a lot!'

'Really good to learn a number of different preparation and cooking techniques'

'Had a great day, learnt a lot and really enjoyed the hands-on fish preparation techniques'

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