£168 Sushi & Sashimi Gift Voucher

12-14 People
5.00 hours
£ 168.00

Our sushi making class is delivered by Silla Bjerrum, the founder of London based Feng Sushi and now . Director of Food Development for Hana Group.

Silla focuses on the key ingredients and techniques used in Japanese cooking and de-mystifies the making of sushi and sashimi. The course includes the preparation of several types of sushi and sashimi, but includes minimal fish preparation.

The day begins with tea or coffee and a short introduction to the day explaining techniques used and recipes to be cooked. During a hands-on practical session you are guided through the preparation of sushi and sashimi. Advice is given on how to cook sushi rice to perfection and then with Silla's innovative style - there is an opportunity to create a selection of sushi and sashimi. Some of these are enjoyed for lunch the rest is packed away for you to take home.

We are unable to offer an escorted market visit on a Saturday, but you are welcome to arrive early and wander around trade floor before the session begins.

Booking course

  • Description

Review and leave a comment about the course you had with us.

Comment Now!

Leave feedback about the course

  • 1
  • 2
  • 3
  • 4
  • 5

Thank you. Your review has been submitted.