Courses

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13

Jul

Weekends: Mastering the Art

Guest feedback: "This was an excellent comprehensive course" May 2019 "I wasn't expecting to do so much practical hands-on work - my expectations were met above and beyond" May 2019 Mastering the Art is such a great way to spend a Saturday. This day is led…

12-14 People
6.00 hours
£ 168.00
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19

Jul

Weekdays: Knife Skills - Gut, fillet and shuck like a fishmonger

  Our Gut, Fillet and Shuck class is a morning well spent - this day is informal, but hugely informative as you discover Billingsgate and how to prepare fish like a professional.  Starting at 6am you will Learn about Billingsgate and spend a couple of hours on the market…

10-12 People
7.00 hours
£ 180.00
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20

Jul

Weekends: Saturday's Catch

Guest feedback: "I really learned alot. Many different types of fish and shellfish prepared" May 2019 "By the end I went away much more confident to cook and prepare fish" May 2019 Join us for a Saturday morning (8.30am - 1.30pm) packed with practical tips and…

0-30 People
5.00 hours
£ 100.00
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27

Jul

Weekends: FAMILY SEAFOOD PASTA DAY

PRICE IS FOR 1 ADULT AND 1 CHILD.... for a second child - add another £20.  A great family afternoon - creating memories..come down to the Seafood School to make BLACK AND WHITE PASTA WITH RED SEAFOOD SAUCE... in other words, don a black top and have a go at making squid…

10-20 People
3.00 hours
£ 60.00
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03

Aug

Weekends: Shellfish Catch

Guest feedback: 'Great value for money!' 'This day was very 'hands-on' and great value. We had a great spread of shellfish to work with' March 2019 'Our teacher was incredibly knowledgeable - not only about shellfish but also about wider marine and sustainability…

15-15 People
5.00 hours
£ 120.00
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09

Aug

Weekdays: Catch of the Day 2 - COOK SEAFOOD WITH CONFIDENCE

We deliver two Catch of the Day Classes. Catch of the Day 1 is all about learning the basics and gaining the confidence to choose seafood, prepare it, store it and cook it. Catch of the Day 2 is perfect for cooks who have some fish preparation experience and would like to add more…

12-14 People
8.00 hours
£ 198.00
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13

Aug

Weekdays: UPDATE YOUR KNOWLEDGE Seafood Sustainability & Fish for the Future ( Aquaculture )

As the global population continues to grow and half of all wild life on land and in the sea has been lost over only the last 40 years it is vital we enjoy seafood in a sustainable way.  This Industry workshop uses a Market visit and classroom discussion to introduce the leading…

10-36 People
4.00 hours
£ 25.00
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16

Aug

Weekdays: Shellfish Workshop

Guest feedback: 'This was an excellent all hands on day. The only thing I didn't enjoy was having to go home!' April 2019 'A very informative day and I learnt alot that I didn't know before about different shellfish and sustainability' April 2019 Billingsgate…

12-14 People
7.30 hours
£ 198.00
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30

Aug

Evenings: Seafood & Beer Tasting Evening

Seafood & Beer Discovery Evening  The Billingsgate Seafood School is presenting another exciting evening of  Seafood and Beer Discovery Evening in partnership with  The East London Brewery.  The East London Brewing Company (ELB) is an award-winning,…

15-30 People
3.30 hours
£ 60.00
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30

Aug

Weekdays: BILLINGSGATE MARKET SEASONAL SEAFOOD WORKSHOPS

Guest feedback: "A fabulous introduction to fish, great interaction, humour and expertise - first class combination. It exceeded my expectations and I was 'hooked'" May 2019 "I was a bit scared about some aspects of this course, but I gained confidence in things…

1-16 People
5.30 hours
£ 130.00
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07

Sep

Weekends: Sushi & Sashimi Saturday Workshop

Sashimi and Sushi Making Class Our sushi making class is delivered by Silla Bjerrum, the founder of London based Feng Sushi and now . Director of Food Development for Hana Group. Silla focuses on the key ingredients and techniques used in Japanese cooking and de-mystifies the making…

12-14 People
5.00 hours
£ 168.00
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07

Oct

Weekdays: Essential Seafood Monday's

You don't need to get to Billingsgate or join ALL our courses at the crack of dawn! We run the Essential Seafood Monday's on the day of the week that the market is closed. In a relaxed and informal environment, we serve coffee and biscuits on arrival, followed by a fishmongering…

6-20 People
3.00 hours
£ 65.00
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11

Oct

Weekdays: SMOKE, CURE AND SALT SEAFOOD

Guest feedback: "I was expecting to be a bit intimidated but it was a very open and an enjoyable atmosphere. It was a very good balance of technical information and anecedotal" April 2019 Our SMOKE, CURE AND SALT WORKSHOP is perfect for anyone interested in curing, salting…

10-12 People
8.00 hours
£ 198.00
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30

Nov

Weekends: Update your Knowledge - FISHING FLEET IN HASTINGS

We are very pleased to offer training days at The Classroom on the Coast working alongside the fishermen from Hastings. These days are completely dependent on the weather... if the fleet haven't been able to fish we will work with alternative species not landed locally. Join…

1-16 People
5.00 hours
£ 10.00
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