Courses for Food Lovers weekdays

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27

Feb

Weekdays: Catch of the Day 1

Guest Feedback:  "This day exceeded my expectations! - We had a lovely variety of fish and I can't believe how much you packed in without it feeling rushed. I also got to try every technique that was shown - I will be back to join Catch of the Day 2!" Gain the…

12-14 People
8.00 hours
£ 198.00
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28

Feb

Weekdays: Buy a gift voucher

Buy your personalised gift vouchers online today.    Select your desired amount...  Once you have selected your desired amount, click on book, fill in YOUR DETAILS... then click next. this will take you to a seperate page where you enter the RECIPIENT'S NAME, and…

0-0 People
0.00 hours
£ 0.00
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01

Mar

Weekdays: Shellfish Workshop

Billingsgate Market is the largest shellfish market in the UK AND has an excellent selection on offer from all around the globe and we work with as many species as we can during this informative course. If you have a passion for shellfish or want to learn just how easy it is to prepare…

12-14 People
7.30 hours
£ 198.00
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05

Mar

Evenings: SEASONAL SPECIALS EVENINGS... EACH EVENING IS INDIVIDUALLY PRICED - SEE DETAILS

SEAFOOD SCHOOL SEASONAL SPECIALS THURSDAY 14TH FEBRUARY - VALENTINES EVENT...  Traditionally we think of oysters and a glass of fizz for Valentines... Bring your Valentine - learn how to shuck oysters - you will have 8 each - and then create the Seafood School Roast Oysters…

8-28 People
3.00 hours
£ 65.00
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22

Mar

Evenings: Friday Evening Seafood

Come,  unwind and LEARN how to prepare a wide selection of seafood and CREATE some fantastic seafood dishes to add to your culinary repertoire! This is a HANDS ON PRACTICAL CLASS....(with all the hard work taken away as the chef trainers will have everything ready to go - all…

10-12 People
3.00 hours
£ 89.00
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29

Mar

Weekdays: Morning Catch

 Visiting the market during trading hours is exciting and well worth an early start. Escorted by our team you will enjoy an early morning tutored visit of the trading floor when the market is in full swing. Learn about the huge range of species that are available on the market…

0-6 People
3.50 hours
£ 60.00
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26

Apr

Weekdays: SMOKE, CURE AND SALT SEAFOOD

Our Smoked and Preserved Seafood Day is our pilot course suitable for anyone who is interested in home smoking of seafood. A hot smoker will be used as part of the course and basic technical information given about setting up a cold smoker. Upcoming date FOR 2019:  FRIDAY 26TH…

10-12 People
8.00 hours
£ 198.00
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