Courses

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Date Price

25

May

Weekdays: Morning Catch

 Visiting the market during trading hours is exciting and well worth an early start. Escorted by our team you will enjoy an early morning tutored visit of the trading floor when the market is in full swing. Learn about the huge range of species that are available on the market…

0-6 People
3.50 hours
£ 60.00
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25

May

Weekdays: BILLINGSGATE MARKET SEASONAL WORKSHOPS

Do you want to understand about seasonal ingredients and seafood?  Join us for tea, coffee and toast at 5.45 - 6am for a short market briefing. We will explain about the history of the market and what to expect during the market visit.  You will join the training team on…

1-16 People
5.30 hours
£ 140.00
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26

May

Weekends: Mastering the Art

Mastering the Art is a popular course and an excellent way to spend a Saturday. Led by one of our experienced trainers you will spend the day learning how to prepare and cook both fish and shellfish in a variety of ways. A light lunch is served during the course.  Book Now!…

12-14 People
6.00 hours
£ 168.00
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26

May

Weekends: Special Saturday Breakfast and Seafood Preparation

Join us at the school at 7am to register and have a quick cup of tea or coffee.  One of our team will talk for a few minutes to explain how the market operates and ideas about seasonal fish so you get a feel for what will be a good purchase if you want to buy extra fish. Feel…

1-14 People
3.50 hours
£ 60.00
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01

Jun

Weekdays: Knife Skills - Gut, fillet and shuck like a fishmonger

Book Now! Our Gut, Fillet and Shuck class is a morning well spent - this day is informal, but hugely informative as you discover Billingsgate and how to prepare fish like a professional.  Starting at 6am you will Learn about Billingsgate and spend a couple of hours on the market…

10-12 People
7.00 hours
£ 180.00
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01

Jun

Weekdays: Catch of the Day 2 (Cooking for friends)

If you feel quite confident about choosing fish or have attended Catch of the Day 1 this course will give you more confidence to cook some impressive fish dishes to serve to family and friends.  Book Now! Informative, informal and inspiration - the day includes a tutored market…

12-14 People
8.00 hours
£ 198.00
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01

Jun

Evenings: Every Which Way Techniques

Join the chef trainers at Billingsgate Seafood School for a relaxed evening of fish or shellfish preparation and cooking. During this hands-on class you will learn how to prepare the selected fish or shellfish in a couple of ways with a third option demonstrated with other related…

12-14 People
2.00 hours
£ 65.00
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