Courses for Food Lovers weekdays

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Date Price

27

Apr

Weekdays: Morning Catch

 Visiting the market during trading hours is exciting and well worth an early start. Escorted by our team you will enjoy an early morning tutored visit of the trading floor when the market is in full swing. Learn about the huge range of species that are available on the market…

0-6 People
3.50 hours
£ 60.00
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04

Jun

Weekdays: Seafood Discovery Lunches

SEAFOOD AND WINE TASTING EVENT We are planning a handful of tasting lunches to celebrate seafood - fish and shellfish, this is the perfect way to enjoy seafood as part of a healthy diet.  An exciting opportunity to learn something new with Master of Wine, Philippa Carr, who…

1-30 People
3.00 hours
£ 60.00
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04

May

Evenings: Every Which Way Techniques

Join the chef trainers at Billingsgate Seafood School for a relaxed evening of fish or shellfish preparation and cooking. During this hands-on class you will learn how to prepare the selected fish or shellfish in a couple of ways with a third option demonstrated with other related…

12-14 People
2.00 hours
£ 65.00
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27

Apr

Evenings: Friday Evening Seafood

Come,  unwind and LEARN how to prepare a wide selection of seafood and CREATE some fantastic seafood dishes to add to your culinary repertoire! This is a HANDS ON PRACTICAL CLASS....(with all the hard work taken away as the chef trainers will have everything ready to go - all…

10-12 People
3.50 hours
£ 89.00
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25

May

Weekdays: BILLINGSGATE MARKET WORKSHOPS

Running once a month our NEW SEASONAL SEAFOOD MARKET WORKSHOPS focus on the best fish and shellfish on the market on the day.  Book Now! Join us for tea, coffee and toast at 5.45 - 6am for a short market briefing. We will explain about the history of the market and what to expect…

1-16 People
5.30 hours
£ 130.00
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23

May

Weekdays: GUEST CHEF DAYS

If you are looking for some product inspiration... we have 2 special guests joining us to share their passion for seafood. Our masterclasses start with breakfast at 8am. If you would like an expert guide of Billingsgate Market before hand - please speak to us at time of booking. …

6-20 People
5.00 hours
£ 150.00
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18

May

Weekdays: Knife Skills - Gut, fillet and shuck like a fishmonger

Book Now! Our Gut, Fillet and Shuck class is a morning well spent - this day is informal, but hugely informative as you discover Billingsgate and how to prepare fish like a professional.  Starting at 6am you will Learn about Billingsgate and spend a couple of hours on the market…

10-12 People
7.00 hours
£ 180.00
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