Trade and Industry Courses at Billingsgate Market - 2016
To cater for the wide range of requests that we receive for training across the industry we are pleased to announce a new range of short and longer courses that cover a number of key topics. These include informative sessions covering buying, aquaculture, sustainability and responsible sourcing, fish and shellfish preparation classes designed for the catering and food sector.
FUNDED COURSES FOR INDUSTRY
We are delivering a series of courses on 'Update your Knowledge Workshops' on Sustainability and Responsible Sourcing of seafood during 2016 specifically designed for those in the food industry: catering companies, restaurants etc. Please contact our administration team on 0207 517 3548 for more information.
To make any bookings on theses courses just call our office administration team on 0207 517 3548